Sorbate Chemical

CAS No      7492-55-9

Application / Uses Preparation
Calcium sorbate is the calcium salt of sorbic acid. Calcium sorbate is a polyunsaturated fatty acid salt.

CAS No      2396-84-1

Application / Uses Preparation
Sorbate is used to inhibit molds and yeasts in many foods, such as cheese, wine, yogurt, dried meats, apple cider, soft drinks and fruit drinks, and baked goods.[4] It can also be found in the ingredients list of many dried fruit products.

CAS No      24634-61-5

Application / Uses Preparation
Potassium sorbate is the potassium salt of sorbic acid. Its primary use is as a food preservative (E number 202).[3] Potassium sorbate is effective in a variety of applications including food, wine, and personal care products.