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Maltodextrin

Yellow Dextrin


Dextrin Chemical

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Creating a niche of Dextrin Chemical such as Maltodextrin and Yellow Dextrin at its best, with utmost quality.

Maltodextrin

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Maltodextrin

CAS No         9050-36-6

Application / Uses Preparation
Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and is usually found as a creamy-white hygroscopic spraydried powder. Maltodextrin is easily digestible, being absorbed as rapidly as glucose, and might be either moderately sweet or almost flavorless. It is commonly used for the production of natural sodas and candy.





Yellow Dextrin

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Yellow Dextrin

CAS No         9004-53-9

Application / Uses Preparation
Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing[3], or by applying dry heat under acidic conditions (pyrolysis or roasting).
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